Well, I tried hard. In an attempt to save money in December, I made a super small 3 tier cake to practice what it would be like if I did our cake for the reception, so we didn't have to spend uber amounts of money on a professional cake... This was the turn out.
Not bad for a first time ever making a cake as such... Definitely not professional by any means... but I like it. :)
Simply a chocolate cake, with buttercream frosting. A layer of fondant, and fondant flowers. I made it with 8 inch pans, and cut away the cake for the top 2 layers.
Not bad for a first time ever making a cake as such... Definitely not professional by any means... but I like it. :)
Simply a chocolate cake, with buttercream frosting. A layer of fondant, and fondant flowers. I made it with 8 inch pans, and cut away the cake for the top 2 layers.
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